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Please join us in supporting farm communities around the world as they work to grow their own food in a lasting way.

Programs Eligible for Funding

Below are all of the programs eligible for funding in 2011 and 2012. Please use this resource to determine which program(s) you would like to support. For more information about a particular program, click on the program name.

Program
Angola - Benguela
Extension services, animal traction, irrigation systems, marketing and transportation.
Fully Funded
Armenia - FHSLD
Socially vulnerable families and residents, such as handicapped individuals, refugees, and elderly, are being provided improved diets while learning small farm management skills.
Bolivia - Potosí
Production and health increase with oca, vegetables,sheep and health and nutrition education.
Bolivia - Tacobamba
Efforts increase agricultural and livestock production for sale on local markets, through activities including the sustainable management of water and soil resources and the strengthening of community land management practices.
Bolivia Paraguay - Gran Chaco
Farmers increase their skills for organic farming and nutritional planning with access to water and food year round.
Burkina Faso Central
Working with 158 innovative producers from the previous phase, they will receive training in: System of rice intensification (SRI); Sesame production and marketing; Household production and use of moringa, nutrition training and promotion of vegetables in the diet; Linking producers with micro-credit
Cambodia - South
Farmer Fields Schools introduce crop diversity, system of rice intensification (SRI) , and composting
Fully Funded
Central African Republic - Gamboula
Research farms expand plants and knowledge to indigenous groups and mothers of hospitalized malnourished children.
Colombia - Chocó
Small scale agriculture to replace illicit crops with food crops.
Colombia - Corambiente
Production and marketing of organic produce.
Colombia - Sincelejo
Agriculture, organizational capacity building, and savings help local groups develop livelihoods.
Democratic Republic Congo - Micro Devru
Improved varieties and practices with cassava, dwarf oil palm, peanuts, cow peas and vegetable seeds to improve lives in rural and urban settings.
Democratic Republic of Congo - Katanga Kamina
Farmer field schools with training in soy, moringa, beekeeping as well as ox plowing and dietary education.
Dominican Republic - Bateyes
Batey (former work camp) residents increase access to land, agricultural inputs, production techniques, marketing, basic education and organizational strengthening.
El Salvador - Lolotique
Strengthening participation in associations and capacity building to access programs of the government and international institutions.
Fully Funded
Gambia - Gamhort
Year round soil-less vegetable production with access to local and tourist markets.
Fully Funded
Guatemala - Sibinal
Agri-ecologial learning models,, production and sales of organic fertilizer and native vegetable seeds.
Guatemala - Totonicapan - Nebaj
Multiple strategies of indigenous and innovative crops and technologies help indigenous groups improve nutrition and food security.
Haiti - Northwest
Training and strengthening of cooperatives as well as provision of credit helps long term residents and internally displaced persons.
Honduras - Nueva Frontera
Watershed protection is combined with maximizing agricultural production and building alliances for long term solutions.
Honduras - Orocuina & Liure
Nutritious food supported with seeds, storage, animals and watershed protection.
India - Banka
Women's self help groups combine with farm and off farm opportunities, irrigation, paddy rice and vegetable production, loans.
Fully Funded
India - Patharkhmah
SALT (Sloping Agricultural Land Technology) and SRI (System of Rice Intensification) address challenges of two types of farming terrain: mountainsides and narrow valleys.
Fully Funded
Jordan - Greigra
Water catchment, irrigation, greenhouses, marketing.
Kenya - Kitui
Increased food availability, income and access to water resources.
Kenya - Ndeiya
Water, soil conservation and small animals will increase food supply in an area susceptible to recurrent drought.
Kenya - Ngong POMC
Crops, livestock and access to water combine with training in a "self-help group" approach in a pastoralist context.
Kenya - Ngong-Intashat
Pastoralist self help groups improve livestock, crops and access to water.
Laos - Xieng Khouang
Improved technologies of managing crops complement livestock and forage management for sustainable food sources.
Liberia - Rural Counties
Seeds and tools, animal multiplication.
Malawi - Chingale
Community mobilization, maize production, crop diversification, irrigation, seed multiplication, agro-forestry, livestock and off farm income generation.
Malawi - Kasungu
Community groups focused on livestock, irrigation, and saving and loan groups
Malawi - Nkhoma
Training for health and agricultural production benefits vulnerable groups such as orphans.
Mali - Tominian
Sesame production, post-harvest management and marketing, soil conservation and restoration, crop diversification, savings and loans, and literacy.
Mexico - Chiapas
Home based gardens and small irrigation systems contribute to decreased migration, food security and increased peace.
Mozambique - Cattle Marambajane
Cattle stocking and envirnonmental preservation.
Mozambique - Tete-Mutarara
Conservation farming, wetland management, biomass use and improved storage help farmers respond to the variations of drought and flooding.
Fully Funded
Nicaragua - Conquista
Land purchase is combined with agricultural training to small land holders.
Fully Funded
Nicaragua - Farmer
Land purchase; improved diversified production.
Nicaragua - Mateare Carazo
Sustainable access to safe water, diversified organic farming, seed banks, and learning exchanges foster sustainable livelihoods.
Nicaragua - Rio Coco
Demonstration farms and production centers train farmers to share learning in remote disaster prone communities.
North Korea - Ryongyon
Cereal crops and cotton.
Palestine - Gaza
Small animal management and marketing in a very challenging context.
Palestine - Westbank 2
Water harvesting.
Peru - Chota
Malnutrition is reduced through agricultural production and training in hygiene and sanitation along with expanded health services.
Fully Funded
Serbia - Smederevo
Crops and animals improve food security and nutrition in a soup kitchen for vulnerable groups: elderly, unemployed, children and marginalized Roma.
Sierra Leone - Koinadugu
Group asset management; savings and lending, system of rice intensification (SRI), conservation agriculture and school gardens.
Tanzania - Dodoma
Sand dams, self-help group formation, agricultural plots, tree nurseries, new agricultural techniques
Fully Funded
Timor Leste - Viqueque
Improved crops, harvesting, storage and seed selection.
Uganda - Kireka
Earth box and backyard farming, mushroom growing, marketing, post harvest management in an institution for handicapped students.
Uganda - Teso
Crop diversity, livestock, and training combine to face contextual food challenges.
Uganda - West Nile
Farmer field schools and village savings and lending groups complement soil and water conservation.
Zambia - Choma
Drought resistant crop diversity, animals, water and waste disposal combine with savings and credit to increase livelihoods.
Fully Funded
Zambia - Eastern
Loans are provided for dry season agiculture inputs such as seeds and treadle pumps.
Fully Funded
Zambia - Mongu
Increased food production with savings and loan groups and nutrtion education combine with engaging markets.